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    气相色谱-串联质谱法测定水产品中五氯苯酚及其钠盐的残留量

    GC-MS/MS Determination of Residual Amounts of Pentachlorophenol and Its Sodium Salt in Aquatic Products

    • 摘要: 样品中的五氯苯酚及其钠盐在硫酸(1+1)溶液中转化为五氯苯酚,经活化的HLB固相萃取小柱净化后,在碳酸钾溶液中经乙酸酐衍生生成五氯苯乙酸酯。提取液以TR-5MS毛细管色谱柱为固定相进行气相色谱分离,采用负化学电离源和选择反应监测模式进行质谱分析,内标法定量。五氯苯酚的质量浓度在0.20~20.0 μg·L-1范围内与其峰面积比呈线性,检出限(3S/N)为1.0 μg·kg-1。以空白河蟹、鳕鱼样品为基体,按标准加入法进行回收试验,回收率为78.0%~104%,测定值的相对标准偏差(n=6)为2.0%~12%。

       

      Abstract: The target compound in the sample was converted into pentachlorophenol (PCP) in the presence of sulfuric acid (1+1) solution. The solution after extraction was purified on activated HLB solid phase extraction column, and then pentachlorphenylacetate (PCP-OAc) was derived from the reaction of PCP with acetic anhydride in the presence of potassium carbonate solution. The solution after extraction was separated by GC using TR-5MS capillary column as stationary phase. NCI and SRM were adopted in MS, and internal standard method was used for quantification. Linear relationship between values of peak area ratio and mass concentration of PCP was found in the range of 0.20-20.0 μg·L-1, with detection limit (3S/N) of 1.0 μg·kg-1. The blank samples of crab and codfish were used as matrix, and test for recovery was made by standard addition method, giving results in the range of 78.0%-104%, with RSDs (n=6) ranged from 2.0% to 12%.

       

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