水和食品中有机磷农药残留检测的研究进展

Research Progress of Detection of Residual Amounts of Organophosphorus Pesticides in Water and Food

摘要: 综述了水和食品中有机磷农药残留检测中样品的前处理方法（包括液液萃取、固相萃取、液相微萃取、固相微萃取、拌棒吸附萃取、磁固相萃取、QuEChERS等）和测定方法（包括气相色谱法、气相色谱-质谱法、液相色谱法、液相色谱-质谱法等）的研究进展（引用文献58篇）。

Abstract: A review on research progress of sample pretreatment methods (including liquid-liquid extraction, solid phase extraction, liquid-phase microextraction, solid-phase microextraction, stirbar sorptive extraction, magnetic solid phase extraction, QuEChERS, et al) and analytical methods (including GC, GC-MS, LC, LC-MS, et al) used in detection of residual amounts of organophosphorus pesticides in water and food was presented (58 ref.cited).