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    LIN Li, SUN Hai-bo, SUN Ji-hong. Determination of Selenium Species in Milk Powder by IC-ICP-MS[J]. PHYSICAL TESTING AND CHEMICAL ANALYSIS PART B:CHEMICAL ANALYSIS, 2015, 51(9): 1227-1231. DOI: 10.11973/lhjy-hx201509004
    Citation: LIN Li, SUN Hai-bo, SUN Ji-hong. Determination of Selenium Species in Milk Powder by IC-ICP-MS[J]. PHYSICAL TESTING AND CHEMICAL ANALYSIS PART B:CHEMICAL ANALYSIS, 2015, 51(9): 1227-1231. DOI: 10.11973/lhjy-hx201509004

    Determination of Selenium Species in Milk Powder by IC-ICP-MS

    • IC combined with ICP-MS was applied to the determination of selenium species in milk powder. The milk powder sample was precipitated with acetic acid and extracted with mobile phase. The Hamilton PRP X-100 anion column (250 mm×4.6 mm, 5 μm) along with 5 mmol·L-1 citric acid, 10 mmol·L-1 ammonium acetate and 0.1% (φ) trifluoro acetic acid as mobile phase (pH 5.2) was used for separation. The 4 selenium species, i.e. selenate [Se(Ⅵ)], selenite [Se(Ⅳ)], selenomethionine (SeMet) and selenocystine [(SeCys)2] were completely separated within 8 min. The detection limits of the method found ranged from 0.03, 0.10 μg·L-1. Recovery rates measured by standard addition method were in the range of 25.0%-105%, with RSD (n=6) in the range of 1.8%-7.8%.
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