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    XIONG Shuang. HPLC-MS/MS Simultaneous Determination of 10 Diet Drugs in Health-Care Foods of Different Matrices with Solid Phase Extraction[J]. PHYSICAL TESTING AND CHEMICAL ANALYSIS PART B:CHEMICAL ANALYSIS, 2018, 54(2): 142-147. DOI: 10.11973/lhjy-hx201802004
    Citation: XIONG Shuang. HPLC-MS/MS Simultaneous Determination of 10 Diet Drugs in Health-Care Foods of Different Matrices with Solid Phase Extraction[J]. PHYSICAL TESTING AND CHEMICAL ANALYSIS PART B:CHEMICAL ANALYSIS, 2018, 54(2): 142-147. DOI: 10.11973/lhjy-hx201802004

    HPLC-MS/MS Simultaneous Determination of 10 Diet Drugs in Health-Care Foods of Different Matrices with Solid Phase Extraction

    • HPLC-MS/MS was applied to the simultaneous determination of 10 diet drugs in health-care foods of different matrices with solid phase extraction. The health-care food sample was extracted ultrasonically with methanol, and the extract was purified by Oasis HLB solid phase extraction column. Zorbax-SB-C18 chromatographic column was used as stationary phase, and the mixtures of 10 mmol·L-1 ammonium acetate-0.1% (φ) formic acid solution and acetonitrile mixed in different ratios were used as mobile phase in gradient elution. ESI+ and multi-reactions monitor mode were adopted in MS/MS. Linear relationships between values of peak area and mass concentration of the 10 diet drugs were kept in the same range of 1.0-100.0 μg·L-1, with detection limits (3S/N) in the range of 1.2-3.8 μg·kg-1. On the base of blank sample, test for recovery was made by standard addition method. Values of recovery found were in the range of 79.5%-106%, with RSD's (n=6) in the range of 2.5%-9.7%.
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