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    CHEN Xin, ZHOU Hong, LIU Min-sheng, ZHANG Feng. ICP-MS Determination of Trace of Elements in Purple Sweet Potatoes[J]. PHYSICAL TESTING AND CHEMICAL ANALYSIS PART B:CHEMICAL ANALYSIS, 2010, 46(12): 1397-1399.
    Citation: CHEN Xin, ZHOU Hong, LIU Min-sheng, ZHANG Feng. ICP-MS Determination of Trace of Elements in Purple Sweet Potatoes[J]. PHYSICAL TESTING AND CHEMICAL ANALYSIS PART B:CHEMICAL ANALYSIS, 2010, 46(12): 1397-1399.

    ICP-MS Determination of Trace of Elements in Purple Sweet Potatoes

    • The sample of purple sweet potato was digested with HNO3 and H2O2 in MDS-6 microwave digestor and 13 trace elements in the solution were determined by ICP-MS.The spectral inferences were eliminated by the technique of dynamic reaction cell (DRC).Under the optimized conditions,values of detection limit (3S/N) of the method found were in the range of 0.015-1.890 μg·L-1.The proposed method was applied to the determination of micro-amount of elements in purple sweet potato,giving values of recovery found by standard addition method ranged from 94% to 102%.
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