Application of Hyphenation of Flow Analysis and Infrared Spectrometry to Pesticide and Food Analysis

A review on the application of the technology of hyphenation of flow analysis and IRS to the determination of residual amount of pesticides, quality control of pesticide preparations, and to the determination of components, e.g. alcohols, sugars, organic acid and caffeine in food. Prospects on the trends of development in this field were also given (52 ref. cited).