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王 溪,等:大气压气相色谱-串联质谱法测定食用油中37种脂肪酸的含量
(77. 025 0%)、猪油(45. 547 2%)。 Quantification of fatty acid methyl esters in various
本工作采用大气压气相色谱-串联质谱法测定 biological matrices by LC-DAD and LC-MS after one-
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